Jenn Rice is a Raleigh-based journalist with a decade of experience covering food, drink, and travel for such publications as Food & Wine, Vogue, and Condé Nast Traveler. Former Starbucks CEO Howard ...

I’ve been on a serious iced coffee kick lately. A tall, cold glass of a brew as inky as midnight is a perfect pick-me-up on a stifling summer afternoon. For some time, I’ve been inhabiting various ...

For a drink with essentially only one ingredient, there's a lot you can do to improve the taste of your espresso. The potent punch of espresso, famously enjoyed by Italians after dinner, contains a ...

For W’s new series, “One Fun Thing,” we’re inviting creative people around the world to share an easy, relaxing activity that has brightened up their days spent at home, from Manolo Blahnik’s daily ...

In Italy, coffee is a lifestyle. When I’m in Italy, I find myself at a coffee bar at least two or three times a day. Typically, a coffee bar will have a long counter where you’ll flag down the barista ...

Under the sweltering Italian summer sun, there’s nothing better than finding a shady café for a chilled drink. Whether walking the medieval streets of a historic city or soaking up the sun on the ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.