Packed with flavor and plant protein, this crispy tofu recipe is perfect for easy weeknight meals or a healthy Earth Day dish ...

This crispy tofu katsu curry combines a simple homemade sauce with bold flavor, offering a vegetarian twist on a modern ...

Add Yahoo as a preferred source to see more of our stories on Google. captionTKRebecca Strong I've been looking for a high-protein, meatless recipe that I could use for quick, easy lunches. I decided ...

I'm always looking for ways to spice up my weekly meal rotation with new dishes that are quick, easy, and pack a serious punch of deliciousness. I usually plan my meals on Sundays and prep a few ...

Kay Chun is a recipe developer, food stylist, and New York Times Cooking contributor. She also formerly worked as Test Kitchen senior editor at Food & Wine. In a small bowl, mix the ginger with the ...

Add Yahoo as a preferred source to see more of our stories on Google. Made with tofu, a host of colorful veggies, vegan cheese, and just the right amount of seasonings, this flavor-packed quiche is ...

Pickle juice takes this vegetarian main to the next level, with golden battered tofu and plenty of cabbage, mayo, and hot sauce There's a secret ingredient that makes this fried tofu sandwich ...

I’ll be honest. There was a time, long before I developed this crispy tofu recipe, I didn’t really understand tofu, or soybeans in general. My sister brought some tempeh home from a particularly ...

I've been looking for a high-protein, meatless recipe that I could use for quick, easy lunches. I decided to try Martha Stewart's crispy fried tofu recipe, and it's become my new go-to. The tofu is ...

Traumatizing: that's the word I'd use to describe my first experience with tofu. The first time I tried cooking tofu at home, it was completely flavorless, and worse yet, the texture reminded me of a ...