Note: Nori is dried seaweed; find it in your supermarket's Asian section. Furikake seasoning is made of dried fish and more; find it at Asian specialty stores. This recipe uses a musubi press (ranges ...

Love it or hate it, Spam has developed a cult following since it was invented in 1937. Though the salty canned meat may be off-putting to some, its versatility, convenience, and flavor can be used to ...

Add Yahoo as a preferred source to see more of our stories on Google. Place rice in a medium bowl and cover with room-temperature tap water. Let soak for 15 minutes. Drain rice through a fine-mesh ...

When it comes to handheld snack food, the ballpark hot dog has nothing on the Hawaiian classic Spam musubi. Sticky rice is sprinkled with furikake, topped with glazed Spam, and wrapped in nori for a ...

As someone who loves sushi but will, frankly, never learn how to make it at home, when I was introduced to the Spam musubi, it was love at first bite. However, while at Spam Jam, where I tried more ...

Spam musubi is a simple, portable, affordable savory snack. (It's also gluten-free!) Many Alaskans, especially the many us with Hawaiian connections and those who grew up in rural villages, have a ...

Kenji Kusano never measures. For a lifelong Japanese chef, the ratio of water to rice comes ingrained like the lines on a palm. On this particular day, in the kitchen of the Geneva Woods split-level ...