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1:19
My absolute favorite way to make pork chops, and always has been! Pork chops with cherry peppers are a family favorite and couldn’t be easier! I season both sides with some salt and pepper and a little flour, sear in some olive oil then add some onions (sometimes I swap the onions for garlic) deglaze with a little white wine and then add in a little stock and as many pickled cherry peppers as your heart desires and let it simmer about 10 minutes. Finish with some parsley and that’s it! No real r
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4 months ago
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Laura in the Kitchen
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